A margarita on the rocks recipe is a classic cocktail made with tequila, orange liqueur, and lime juice. It is typically served over ice in a rocks glass. The margarita is a popular drink in Mexico and the United States, and it is often associated with summer and warm weather.
The margarita has a long history. The first known recipe for a margarita was published in 1936 in a book called “The Fine Art of Mixing Drinks.” However, the drink likely originated much earlier, and there are many different stories about how it was created. One popular story claims that the margarita was invented in 1948 by a bartender named Danny Herrera at a restaurant in Tijuana, Mexico. Herrera is said to have created the drink for a customer named Margarita Sames. Another story claims that the margarita was invented in 1938 by a bartender named Don Carlos Orozco at a restaurant in Ensenada, Mexico. Orozco is said to have created the drink for a customer named Marjorie King.
