Recipe for tri tip in oven refers to a cooking method that involves using an oven to prepare a tri tip roast. Tri tip is a triangular cut of beef that is known for its tenderness and flavor. When cooked in the oven, tri tip is typically seasoned with a variety of herbs and spices, then roasted until it reaches the desired doneness.
There are many different ways to cook tri tip in the oven, but one of the most popular methods is to use a reverse sear. This technique involves roasting the tri tip at a low temperature until it is almost cooked through, then searing it in a hot skillet or under the broiler to create a crispy crust. Reverse searing helps to ensure that the tri tip is cooked evenly throughout, while also developing a delicious crust.