The terms "craft beer" and "draft beer" are often used interchangeably, leading to confusion. However, they represent distinct aspects of the beer world. Understanding the difference is key to appreciating the nuances of beer selection and enjoyment. This article will delve into the specifics, answering common questions along the way.
What is Craft Beer?
Craft beer refers to beer brewed by small, independent breweries. These breweries emphasize quality, unique flavors, and often experimental brewing techniques. The precise definition varies slightly by region (and even country!), but generally, craft brewers are independent, family-owned, and prioritize artisan production methods over mass production. They often focus on using locally sourced ingredients and showcase diverse beer styles, from IPAs and stouts to sours and saisons. The emphasis is on the brewing process and the resulting flavor profile.
What is Draft Beer?
Draft beer, also known as draught beer, simply means beer served from a keg, rather than from a bottle or can. The beer is dispensed using a tap system, which maintains its carbonation and freshness. The method of serving the beer, not the type of beer, is the defining characteristic. Therefore, a craft beer can be a draft beer, but a draft beer isn't necessarily a craft beer.
Is all craft beer draft beer?
No. While many craft breweries prioritize offering their beers on draft, a substantial portion of their production goes into bottles and cans for wider distribution. Therefore, craft beers can be enjoyed both on tap and in packaged formats.
Is all draft beer craft beer?
Absolutely not! Many large, commercial breweries also distribute their beer on tap. Think of the ubiquitous light lagers you see on tap in many bars and restaurants – these are rarely considered craft beers. Draft beer simply refers to the method of serving, not the brewer's size or brewing philosophy.
What are the differences in taste between bottled/canned craft beer and draft craft beer?
Often, there's a subtle difference in taste. Draft beer, when properly handled, retains its carbonation and freshness more effectively, resulting in a potentially more vibrant flavor profile. However, many skilled craft brewers have mastered the art of packaging their beers to minimize the impact on flavor, and the difference might be imperceptible to some drinkers.
How can I tell if a beer is craft beer?
Look for the brewery's information. Smaller breweries, often with local or regional names, are more likely to be crafting their beers. Check the label for indications of independent ownership and small-batch brewing. Many craft beer associations (like the Brewers Association in the US) provide resources to identify certified craft breweries.
What are the benefits of drinking craft beer on draft?
- Freshness: Draft beer generally maintains freshness better than bottled or canned beer, as it's not exposed to oxygen during packaging and shipping.
- Carbonation: The carbonation in draft beer tends to be more lively and consistent.
- Flavor: As mentioned earlier, the vibrant flavors and aromas are often more pronounced due to the lack of oxidation.
In conclusion, the distinction between craft beer and draft beer lies in their fundamental characteristics. Craft beer denotes the brewing process and brewery style, while draft beer refers solely to the dispensing method. Both contribute to the rich tapestry of the beer world, offering a diverse range of flavors and experiences for beer lovers everywhere.
